The Sunstone 40” Electric Pellet Grill w/Cold Smoker – SUNPLT40 transforms outdoor cooking into a precision-driven culinary experience. Combining 918 square inches of cooking surface, digital control precision, and premium 304 stainless-steel construction, this grill delivers the perfect fusion of traditional wood-fired flavor and advanced electric control.
With a temperature range of 140°F to 800°F, this grill excels at searing, smoking, roasting, and slow-cooking with effortless precision. Its adjustable Flame Broiler provides direct heat for restaurant-quality searing, while the patented built-in cold smoker opens new creative possibilities for flavor infusion. Engineered for serious pitmasters and everyday cooks alike, the Sunstone 40” Electric Pellet Grill redefines outdoor cooking convenience and craftsmanship.
| Specification | Detail |
|---|---|
| Product Size | 40″ W × 25-3/4″ D × 25-3/4″ H |
| Cut-Out Size | 38″ W × 22″ D × 17″ H |
| Cooking Area | 918 sq. in. total (526.5 main + 391.5 upper racks) |
| Construction Material | 304 Stainless Steel |
| Temperature Range | 140°F – 800°F |
| Fuel Type | Electric Pellet System |
| Ignition | Automatic Electric Ignition |
| Control Panel | Digital Weatherproof Touchscreen |
| Hopper Capacity | 28 lbs (with built-in accent light) |
| Probes | 3 Meat Temperature Probes |
| Warranty | Limited Lifetime on Construction and Components |
The Sunstone 40” Electric Pellet Grill – SUNPLT40 is more than a grill—it’s a fully featured outdoor cooking station engineered for precision, power, and perfection. With its digital control center, integrated cold smoker, and massive 918-square-inch cooking surface, it lets you grill, smoke, bake, or roast with unmatched consistency. Crafted from 304 stainless steel and capable of reaching 800°F, this grill is built to outperform and outlast, making it the ultimate centerpiece for your outdoor kitchen.
Q: What makes the SUNPLT40 different from traditional pellet grills?
A: The SUNPLT40 features a built-in cold smoker, touchscreen control, and 304 stainless steel construction for professional durability and flexibility.
Q: What is the maximum temperature this grill can reach?
A: The temperature range spans from 140°F to 800°F—ideal for both low-and-slow smoking and high-heat searing.
Q: Can I monitor food temperature while grilling?
A: Yes – the Digital Control Center includes three meat probes for real-time temperature tracking.
Q: How large is the cooking area?
A: It offers a total of 918 sq. in. of cooking space—perfect for large gatherings or multi-course meals.
Q: Is it weather resistant?
A: Yes – it’s made from heavy-duty 304 stainless steel with a weatherproof digital control panel.